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Create a unique experience with these Vintage Cheese Mold Candles. 


100% Soy Wax is hand poured into handmade vintage wooden cheese molds. Added to this clean-burning, sustainable candle option is a crackling wooden wick that adds a chic yet rustic vibe. 


Our Cheese Mold Candles are available in natural wood and white washed. Choose from an array of Nantucket-Inspired scents.

Cheese Mold Candle

SKU: 0045
    • Upon first use, burn for at least two hours, or until the entire surface has turned to liquid wax. This will help prolong the life of your candle.
    • Burn for no longer than 4 hours at a time.
    • After first use, trim candlewicks to 1/8 inch and remove any burnt pieces each time before burning. This will give you a much cleaner burn.
    • Always keep a burning candle within sight. Extinguish all candles when leaving a room or going to sleep.
    • Always keep candles in sight when in use. Never burn a candle on or near anything that can catch fire such as furniture, drapes, books, paper, flammable materials, etc.
    • Always burn candles in a well-ventilated room. Don’t burn too many candles in a small room or in a “tight” home where air exchange is limited.
    • Extinguish the flame if it comes too close to the holder or container. For a margin of safety, discontinue burning a candle when a 3/8″ wax remains in the container. 
    • Keep the wax pool free of wick trimmings, matches and debris at all times. If left in the wax pool, they could catch fire when you light your candle again.
    • Never touch or move a container candle when the wax is liquid or molten. The outside of the container might be hot to the touch.
    • Keep candles out of the reach of children and pets.

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